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AK ART KITCHENWARE Landmark Building Plastic Cake Stencils Template for Fondant Cake Decorating Supplies Decor Stencil Mold White 5pcs 8.5"x5" ST-865


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Features

MODERN DESIGN:It's famous landmarks of countries all over the world,such as the Status of Liberty,the leaning Tower of Pisa,Eiffel Tower and so on
HIGH QUALITY:Cake stencil is made of food grade plastic,use laser cut technique to keep the fine detail and smooth edge
MULTIFUNCTION:Dust with powders, decorate cake with royal icing/buttercream,paint on paper/wall, and so on
ADVANTAGE:Durable, odorless, easy to use, including 5pcs with different design for change the style of cakes
SUITABLE SIZE:Overall size: 8.5"x4.18", 8.5"x5.7", 8.5"x4.91", pattern size: 7.8"x 5", 7.79"x 5.88", 7.8"x 4.19", perfect for cakes


Description

It is precision laser cut from our durable, 10 mil, food grade plastic so it holds up to repeated use, textural products and airbrushing.

Use for all your cake and cookie projects because it is food grade plastic but also durable for all types of craft projects using paint, brushes, textures, etc. for fantastic professional results.

Covering The Sides of Your Cakes, create a unique and elegant look using Royal Icing. There are two key points to remember to achieve a brilliant finish with Royal Icing:

1. Hold the stencil flush to the fondant (Sugar Paste) the cake wrap kit is ideal for this.
2.Consistency of your Royal Icing.

Technique:

1.Royal icing
Place the stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil.Gently pull off the stencil and admire.

2.Lustre dusts
Place on a cake that has been freshly covered with sugarpaste,roll over the stencil with a rolling pin,smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.

3.Chocolate
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is not too hot otherwise it will melt your chocolate base.

4.Icing(powered)sugar/Cocoa
Gently sprinkle through the stencil onto a cake top-but easy does it!
The effect is awesome just with a light dusting and if you dust too much it will spread when someone as much as passea by!

Note:

There is 1-2cm(0.4-0.8)tolerance due to manual measurement.
Due to the difference between different monitors,the picture may not reflect the actual color of it.